Peach

Peach is a summer fruit that is consumed the most not only as a fruit, but also as a fruit juice. Peach, which is an indispensable item of fruit hours thanks to its excellent taste, very juicy and sweet form, grows under moderate climatic conditions.

Peach, which accommodates plenty of vitamin C as well as vitamins A and B, is a fruit that is rich in magnesium, calcium, potassium, iron and sodium

Peach, which is the symbol of long life and immortality in China, is quite a nutritious fruit, although it does not contain any fat and although it has low calorie.

Peach, which is a fruit suitable for diet, balances nutritiousness when it is consumed with fat-free yoghurt and musli.

Benefits of Peach

  • It is nutritious.
  • It is good for bowel health.
  • It boosts immunity.
  • It improves cardiac health.
  • It is beneficial to skin.
  • It does not contain any fat and it has low calorie. Therefore, it supports losing weight healthily.
  • It is a source of vitamin C.
  • It is beneficial to eye health thanks to vitamins A and B available in its content.
  • It detoxes the body.
  • It contains vitamins E and K that are critical for body health.
  • It accommodates the vitamins of B6, thiamine (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5) and folic acid (B9).

Vitamins in Peach

A, B, C, E, K

Peach Product Calendar

January
February
March
April
May
June
July
August
September
October
November
December

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